Salad of Shrimps with Green Mango & Nam Pla Dressing
320
Lapkai ( Spicy Thai Chicken Salad)
300
Shredded chicken salad with Red & green capsicum
300
Starters - Oriental
Vegetarian
Vegetable Satay with Peanut Sauce
330
BBQ paneer with Balinese Spices
330
Tossed tofu in five spice
330
Assorted Mushrooms grilled with herbs in creamy lemon grass sc
300
Thai Corn Cake
300
Thai Spring Roll with Glass Noddles
300
Peppery Vegetables with Tofu
300
Crackling Spinach with Paneer & Babycorn
300
Assorted Tempura of vegetables
300
Potato Okra Chilly Fry
300
Tossed mixed Mushroom in Aromatic Oriental Herbs
300
Crispy Veg Garlic sauce
300
Tepanyaki Grilled Veg
300
Crispy corn Dumplings with Chilli Sauce
300
Vegetables Wontons -Steamed / Fried
300
Shanghai Corn & Water Chestnut
300
Crispy Honey Chilli Potato
300
Poultry
Roast Duck in duo ways - choice of Peking or Hongkong
650
Hot & spicy Korean style Chicken
430
Chicken Satay with Peanut Sauce
430
Duet of Pepper chicken
400
Thai Spiced Chicken
400
Sichuan Chicken with Cashewnuts
400
Chinese Fried Chicken with Chips
400
Crispy Sesame Chicken
400
Teriyaki Chicken
400
Soft Wok Fried Chicken with Spring Onion & Green Chilli
400
Mountain Chilli Chicken
400
Chicken Chowchow
400
Smoked Red Chilli Chicken
400
Balinese BBQ Chicken
400
Sea-Food
Fresh Lobster with a choice of ButterGarlic, Black pepper ,Chilli or Hunan Sauce
APC
Whole Pomfret Steamed With Lemon & Chilli
APC
Pomfret Fillet in Green Pepper Sauce
615
Pomfret Fillet tossed in Garlic & Chilli
615
Sichuan Style Crabmeat
500
Wrapped Tangy Chilli Prawns
600
Grilled Prawns with Lemon Basil on Skewers
600
Bacon Wrapped Prawns
600
Prawns in Brandy Sauce
600
Peppery Shrimps
555
Prawns in Young Butter Garlic
600
Golden Fried Prawns
600
Burnt Red Prawns
600
Wok Fried Basa Fish with Chilli Lime Dressing
500
Grilled Fish with Lemon Butter
500
Seafood Tempura
600
Pan Fried Chilli Fish
500
Basa Fish in Five Willow Sauce
500
Soya & Chilli Fish in Port Wine
500
Lamb & Pork
Balinese BBQ Lamb with Bean Sprouts
475
Pot Roasted Lamb with Chilli & Spring Onions
475
Crispy Lamb Honey Chilli
475
Crispy Lamb Pepper Fry Tossed with Brocolli
475
Barbecuced Pork Spare Ribs
490
Drunken Pork
490
Korean Style Pork tossed with Brocolli
490
Starters - Indian
Vegetarian
Nawabi Chat (Assorted Fruit Chat )
430
Aloo Corn Tikki
475
Corn Dhaniya Kebab
475
Naram Dil Kebab
475
Chowki Ki Tikki
475
Aloo Palak Ki Tikki
475
Kurkuri Bhindi
475
Paneer Koliwada
495
Non-Vegetarian
Pomfret Koliwada
610
Prawns Koliwada
560
Sukha Jingha (Shrimps)
550
Andhra Spice Fish Fingar
550
Fish Amritsari
550
Malabari Chicken
395
Dimsum
Vegetarian
Buddhas Delight
290
Steamed leafy rolls
290
Vegetables & Waterchestnut Siew Mai
290
Non-Vegetarian
Prawns Siew Mai
450
Steamed Fish in Banana Leaf
380
Tsing Hai Chicken
380
Non-Veg Main Course - Oriental
Poultry
Stir fried Chicken with Babycorn & Cashewnuts
420
Shredded Chicken with Red & Green Capsicum
420
Chicken with Asparagus & Black Bean Sauce
420
Chicken with Stir fry Greens & Spicy Chilli Sauce
420
Chicken Chilli with Basil
420
Steamed Chiken with Chinese Herbs
420
Gai Xai Xa Ot (Spicy Stir Fry Chicken in Lemon Grass )
420
Ma Poo Tofu (Minced chicken cooked in Bean curd with spicy sauce)
420
Rendang Chicken Curry
420
Aromatic Thai Chicken Curry Green/Red
420
Balinese Duck Curry
660
Lamb And Pork
Gang Yao Lang Flou ( Stir fry Lamb with Spring Onion & Fungas )
480
Pot Roasted Lamb with Pak Choy & Soy Sauce
480
Shredded Lamb with Leeks, Celery & Crushed Hot Chilli Sauce
480
Massaman Lamb Curry
490
Traditional Yellow Pork Curry
490
Seafood
Crab / Lobster with Choice of Sauce Black Pepper/ Ginger/ Chilli Soya
APC
Sambal Udang ( Spicy Prawns Indonesian Style)
600
Aromatic Thai Prawn Curry Green/Red
600
Udang Curry ( Indonesian Prawns Curry)
600
Ma Poo Tofu ( Minced Prawns Cooked in Bean Curd with Spicy Sauce )
595
Squid with Chilli Basil Sauce
500
Grilled Fish Ginger Onion Sauce
500
Steamed Fish Choice of Sauce Ginger/Black Bean/Chilli Soya
500
Hang Chow ( Wok Tossed Fish with Ginger & Dark Soya with Wine )
500
Malasian Fish Curry with Okra
500
Non-Veg Main Course - Indian
Chicken
Mukhe Pyaz Da Murg
410
Murg Saahi Corma
410
Murg Tikka Amritsari
410
Butter Chicken
410
Chicken Tikka Lababdar
410
Makai Murg Masala
410
Kokul Maas Curry
410
Methi Murg
410
Chicken Chettinad
410
Murg Palak Lahsuni
410
Lahori Murg
410
Sea-Food
Lavangi Machi Curry (Pomfret)
APC
Jhinga Lal Masala
560
Jhinga Tariwala
560
Jhinga Shimla Mirch Masala
560
Goan Fish Curry
485
Malabari Fish Curry
485
Fish Masala
485
Mutton
Gosht Nihari
475
Saagori Gosht
475
Mutton Rogan Josh
475
Makhmali Gosht Masala
475
Khada Masala Gosht
475
Handi Ghost
475
Gosht Rara
475
Gosht Bhuna Masala
475
Veg Main Course - Oriental
Stir Fried Asian Greens in Chili Basil Sauce
315
Stir fried Asian Greens in Chili Bean Sauce
315
Stir Fried Chinese Greens in Burnt Garlic Sauce
315
Stir Fried Mushrooms, Asparagus Babycorn in sour chilli Sauce
315
Exotic Vegetables with Cashewnuts & Fresh Red Chilli
315
Stir fried Shitake Mushroom,Brocoli
315
Aromatic Thai Curry Green/red
315
Malaysian curry
315
Balinese Curry
315
Mixed Vegetables in Tangy Chilli Sauce
315
Mixed Vegetables in Corriander Sauce
315
Okra in Black Bean Sauce
315
Veg Main Course - Indian
Paneer Dhingri Do Pyaza
330
Paneer Tawa Masala
330
Lahsuni Palak Paneer
330
Paneer Badami
330
Paneer Tikka Masala
330
Paneer Kofta Masala
330
Bharvan Mirch Ka Saalan
320
Anjeer Kofta Curry (Seasonal)
320
Aloo Mirch Lababdar
310
Subz Muzafferi
310
Subz Amritsari
310
Subzi Ke Kofte
320
Meloni Subzi
310
Sarson Da Saag
320
Methi Aloo Dry
310
Bhindi Masaledaar
305
Lahsuni Palak/Methi
310
Methi Mutter Malai
310
Makai Palak Lahsuni
310
Kumbh Mutter Palak Ki Subzi
310
Makai Kumbh Masala
310
Subz Kolhapuri
310
Pind De Chole
310
Dal Makhani
Dal Tadka
275
Dal Fry
270
Dal Makhni
300
Dal Palak Lahsuni
275
Dahi Kadi Pakoda
275
Specials
Indonasian Nasi Goreng
Legendary indonesian fried rice
with a lemongrass fragrance with
chicken satay, peanut sauce and
fried egg.
480/500/520
Burmese khow suey
The Traditional meal of the Myanmar A soup rather a meal in itself made the Authentic way served with Crispy noodles Roasted crusted peanuts, Fried garlic, Browned onions,Fresh red chillies,Cherry tomatoes and Lemon wedges
480/500/520
Rice & Noodles - Oriental
All our rice preparations can be done in Vegetarian / Chicken /Prawns
Thai Chilli Fried Rice
320/340/361
Pot Rice
320/340/362
Fried Rice with Bamboo Shoot & Broccoli
320/340/363
Steamed Rice With Black Mushroom Sauce
320/340/364
Peking Fried Rice
320/340/366
Shitake Mushroom Rice
320/340/367
Bacon & Tomato Fried Rice
350
Jasmine Burnt Garlic Rice
320
Jasmine Rice
300
Steamed Rice
240
All our Noodles preparations can be done in Vegetarian / Chicken /Prawns
Chargrilled Flat Noodles
320/340/360
Stir Fry Chinese Greens Noodles
320/340/361
Chilli Garlic Noodles
320/340/362
Curry Flavoured Noodles
320/340/363
Pad Thai Noodles
320/340/364
Stir Fry Singapore Noodles
320/340/365
Pan Fried Noodles
320/340/367
Seafood Horfan
380
Rice - Indian
Zarda Pulao (Mix Dry Fruits)
300
Subz Ka Pulao
275
Moti Pulao
275
Peas Pulao
275
Curd Rice
275
Yellow Dal Khichadi
300
Jeera Rice
260
Biryanis
Khad Subz Biryani
350
Dum Gosht Biryani
475
Dum Murg Biryani
410
Shrimps Biryani
500
Desserts - Oriental
Wicked Chocolate Blob
300
Sizzling Brownie with Ice Cream
300
Apple Pie With Custard
300
Blueberry Cheese Cake
300
Banana Coconut Pancake with Ice Cream
275
Bitter Chocolate Fondue
300
Date Pancake With Ice-Cream
275
Honey Noodles With Ice-Cream
250
Caramel Custard
250
Desserts - Indian
Cinnemon Kulfi
225
Paan Kulfi
250
Gulab Jamun
225
Karari Jalebi Rabdi
275
Tandoor
Vegetarian
Pudina Paneer Tikka
330
Achari Paneer Tikka
330
Lahsuni Paneer Tikka
330
Paneer Pinapple Tikka
330
Paneer Hariyali Tikka
330
Subz Nawabi Sheek
300
Kumbh Daak Bangle
320
Tandoori Kumbh
300
Zaituni Paneer Tikka
330
Assorted Veg Kebab Platter
450
Chicken
Murg Gilafi Sheek
420
Tandoori Kukad
450
Murg Pahadi Kebab
400
Murg Kasturi Kebab
400
Murg Achari Tikka
400
Murg Malai Kebab
400
Murg Lahsuni Tikka
400
Murg Sheek Kebab
400
Assorted Chicken Kebab Platter
975
Sea-Food
Whole Tandoori Pomfret
APC
Pomfret Tikka
600
Tandoori Rangeela Prawns
600
Tandoori Lasuni Prawns
600
Basa Fish Tikka Black & White Sesame
510
Classic Basa Fish Tikka
510
Assorted Seafood Kebab Platter
1450
Mutton
Tandoori Lamb Chop
APC
Gilawati Kebab With Khasta Roti
500
Gosht Sheek Kebab
475
Breads
Wheat Roti
55
Butter Roti
60
Makai Roti
60
Missi Roti
60
Khasta Roti
55
Kulcha
55
Naan
60
Butter Naan
65
Garlic Naan
80
Cheese Naan
90
Garlic Cheese Naan
110
Stuffed Kulcha ( Onian, Paneer, Aloo )
110
Lacha Pratha
65
Ajwain Lacha Pratha
70
Pudian Pratha
70
Reshmi Pratha ( Tawa)
80
Ajwain Pratha (Tawa )
80
Drinks
Absinthe
Black (79%)
600
Green (72.5%)
600
Red (69%)
600
Apertif
Aperol Barbeiri
300
Ricardains
300
Campari
300
Martini Bianco/Extra Dry/Rosso
225
Whisky
Single Malt Whisky
Oban - 14 Yrs
700
Dalmore - Gran Reserve
450
Dalmore - 12yrs
450
Jura - 16 Yrs
600
Jura - 10 Yrs
450
The Glenlivey Malt - 15 Yrs
600
The Glenlivey Malt - 12 Yrs
500
Talisker - 10 Yrs
500
Glenmorangie - 10 Yrs
500
Glenfiddich - 15 Yrs
700
Glenfiddich - 12 Yrs
500
Macallan - 10 Yrs
500
Scotch Whisky
Chivas Regal - 12 Yrs
400
Johnnie Walker - Gold Label
700
Johnnie Walker - Black Label
450
Johnnie Walker - Red Label
250
Famous Grouse
250
Black Dog - 12 Yrs
250
Black & White
250
J & B Rare
250
Tennessee Whiskey
Jack Daniels
450
Silver Select
550
Gentleman Jack
500
Bourbon Whiskey
Jim Beam Black
400
Jim Beam White
300
Makers Mark
500
Irish Whiskey
Jameson
300
Japanese Whiskey
Suntory Yamazaki
700
Vodka
Beluga Classic
450
Van Gogh Dutch Chocolate
450
Greygoose
450
Belvedere
450
Belvedere Flavors
450
Ciroc
450
Absolut
275
Absolut Flavors
275
Finalandia
250
Skyy
250
Artic
200
Gin
Gordons
250
Bombay Sapphire
300
Beefeater
250
Rum,Cachaca
Mount Gay Eclipse Silver
350
Bacardi Carta Blanca
250
Captain Morgan
250
Bacardi-Black
250
Old Monk
175
Cachaca
300
Tequila
Pepe Lopez
300
Sauza Silver
300
Cognac
Henessey-Vs
350
Martell-Vs
300
Liqueurs
Grand Marnier
300
Bols Amaretto
300
Blue Curacao
300
Triple Sec
300
Peach,Banana,Pappermint,Cacao
300
Melon
300
Crème De Cassis
300
Vaccari Sambuca
250
Marie Bizard(Manzanita,Limoncini,Cranberry)
300
Jagermeister
400
Kahula
300
Malibu
300
Mozart( Black,Gold,White)
350
Cointreau
350
Baileys
350
Amurala
350
Souther Comfort
250
Passionera
250
Chartreuse (Green,Yellow)
300
Luxardo Maraschino
300
Beers
Corona
450
Heineken
300
Carlsberg
175
Kingfisher Ultra
175
Kingfisher
175
Kingfisher Tower(3 liter)
1200
Wine
Red Wines
Jacobs Creek Shiraz
450
Yellow Tail Merlot
450
Nine Hills Shiraz
350
Sula Satori Merlot
350
White Wines
Jacobs Creek Chardonnay
450
Yellow Tail Chardonnay
450
Nine Hills Chenin Blanc
350
Sula Chenin Blanc
350
Rose Wines
Jacobs Creek Rose
350
Sula Zinfandel
350
Sparkling Wines
Sula Brut
1500
Champagne
Dom Perignon (France)
18000
Prosecco
4000
Cocktails
Hall Of Fame
Grand Bigardia( Grand Marnier And Campari Muddled With Fresh Water-Melon & Lime Juice.Served Long Over Crushded Ice.)
500
The Gobbler( A Bright Mix Of Pineapple Juice,Caramel & Peach,Doubled With Jim Beam Black,Cut With Lime Juice & Smoothed With A Stroke Of Homemade Passion Fruit Gomme. )
500
The Peach Tree( Jim Beam Whiskey,Peach Du Vigne & Fresh Lime Juice With Hint Of Passion Fruit & Mint Shaken & Served Straight Up In A Cocktail Glass. )
500
The Modern Sazerac( Kentucky Bourbon Diluted With St. Dalfour Fig Jam & Hint Of Caramel Infusion Iaced With Hapsburg Absinthe.)
500
Absolutly Crushed( Fresh Lime & Orange Chunks Muddled With Absolut Citron & Home Made Kumquat Infusion ,Soft Brown Suger Polished With Nabsolut Mandrain. )
500
Trikaya Signature( Grey Goose Muddled With Fresh Californian Grapes,Infused With Passion Fruit Suger,Cranberry Juice Spiked With Ginger Codial & Softened With Castersuger And Lime Jiuce. )
525
Mantra( Grey Goose,Fresh Mint And Pineapple Juice With Fresh Hint Of Passion Fruit Infusion Muddled And Served Straight Up In A Cocktail Glass. )
500
Socilite( A Tangy Conoction Of Absolut Vanila & Citrus,Infused With Triple Oranges & Cognac. )
500
Kyoto Smash( Fresh Mint & Lime Muddledwith Sugar Syrup,Single Malt Whisky,Cointreau Shaken With Fine Strainned Into Rock Glass. )
600
Very Berry( A Large Measure Of Absolut Muddled With Whole Lime,Fresh Blue Berries,Blackberries & Castor Sugar.Served Over Crushed Ice With Crème De Caasis Flot. )
500
Bon-Bon( Absolut Vanila,Limon Cello , Butter Scotch Infusion With Homemade Vanila Sugar And Fresh Lime Juice Served Striaght Up Or On The Rocks. )
500
Tiramisu( A Heavenly Mix Of Sauza Tequila, With Mozart Dark & White Chocolate Liqueurs With Marscarpone Cheese Charged With Espresso And Garnished With Grated Calibu Chocolate. )
525
Chanteloup( A Combination Of Complimentry Flavours.Martell Shaken With Fresh Poire Willams,Freshy Squeezed Lime & Apple Juice ,Balanced With Home Made Vanila Sugar. )
500
The Big Apple( A Delicateblend Of Jameson Irish Whisky,Fresh Lime And Apple Juice ,Pomme Verte And A Dash Of Sugar for Balance. )
500
The Trikaya Martini( A Generous Measure Of Belveder Laced With Cointreau Or Triple Sec . Straight Up. )
525
Moonshine Martini( Absinthe Red (69%),Gordens Gin ,Dry Vermouth &Luxardo Marchino Liqueur Strirred Together And Then Double Strained Into A Chilled Martini Glass. )
500
Venus Marini( Muddled Rasberries With Gordens Gin,Cointreau And Hint Af Peychaud, Aromatic Bitters Shaken With Ice And Fine Strained Into A Chilled Cocktail Glass. )
500
The Refreshinator( Muddled Cucumber & Lemon With Ciroc Vodka & Midori Shaken With Ice & Fine Strained Into A Cocktail Glass. )
500
Dutch Chocolate Martini( A Heavenly Mix Of Dutch Chocolate Vodka, With Mozart Black,Kahula,Grand Marnier And Garnished With White Chocolte,Glass - Martini. )
550
Pear Drop Martini( Muddled The Fruit Pear With Stoli Regulsr ,Poire Willams,Apple Juice & Suger Syrup.Served The Cocktailglass. )
500
Full Moon Nite( Muddled The Coriander Leaves & Lime With Malibu,Midori,Charturse Green & 7 Up Glass Napoli. )
500
Coconut Daiquiri( Go South East. Coconut Liqueur Mixed With White Rum & Lime Juice. )
450
Diamond Ring( Real Refreshing .Fresh Basil Leaves & Vodka Together With Apple Juice & Hint Of Honey. )
450
Classics
Whisky Sour( The Classic Formula Is More Sweet Than Sour Jim Beam Shaken With Fresh Lime,Sugar & Bitters. )
450
Cosmopolitan( A Blend Of Sky Citrus Muddled With Fresh Cranberries & Lime Juice Splashed With Cranberry Juice. )
450
Margarita( A Refreshing ,Sour Classic With A Perfect Balance Of Citrus & Agave. )
450
Mojito( A Classic ,Long Blend Of Cuban Rum,Lime & Mint. The Mojitowas Probably Invented After The American Exposed The Local To The Mint Julep. )
450
Daiquiri( A Blend Of Cuban Rum Spiked With Fresh Country Lime Juice.Created In 1986,Its Credit Is Attributed To Mr. Jennings Cox,An American Engineer. )
450
Bloody Marry( A Fiery Mary With The Heat Fuelled By Horseradish.If You Like To Fight Hangover With Spice.This Drink Is For You. )
450
Long Island Ice Tea( This Drink Reached Its Hights Of Popularity In Early 1980s .It Looks Like Ice Tea Disguising Contents Like Vodka ,Gin, Rum, Tequila,Cointreau & Cola Hence The Name. )
450
Dry Martini( A Delicately Made Cocktail ,Ice Washed With Vermouth& Chilled Beefteater ,Dressed With A Queen Olive & Lime Zest. )
450
Caipirinha( Fresh Whole Lime .Caster Sugar & Sagitiba Cachaca Served Over Crush Ice .The Brasilainnacionale Cocktail. )
450
Sangria( A Tropical Chopped Fruit Combination Married With House Red Wine,Cointreau,Peach Du Vigne & Fruit Juice.A Spanish Favourite. )
450
Pinacolada( A Caribbean Concoction With Coconut Cuban Rum Blend With Coco Lopez Coconut Cream,Half & Half Freshly Pressed Pineapple Juice. )
450
Hall Of Shame
May Day( Peach,Strawberry & Passion Fruit With Ginger Codial & Apple Juice.Blended. )
275
Parade( Passion Fruit & Rasberry Purees Shaken With Fres Apple,Orange & Lime Juice. Served Tall. )
275
Just Melon( Fresh Watermelon Muddled With Cranberry,Apple Juice & A Dash Of Melon
Syrup.Served Tall Over Cubed Ice. )
275
Bloody Shame( Tomato Juice With Herbs,Spices Of Fresh Lime Juice Served Tall With A Rib Celery N& Cherry Tomato. )
275
Marys Mellow ( Diced Water Melon Chunks With Freshly Squeezed Lime, A Dash Of Simple Syrup.Topped With Cloudly Apple Juice & Mint Leaves. )
275
Pink Tonic( Classic Receipe. Angostura Bitters & Lime Juice Mixed In Tonic Water. )
275
Strawberry Fizz( Fresh Straberries Blended With Orange Juice And Top Up With Soda Water. )